Recipe of Award-winning Chicken Potpie

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Before you jump to Chicken Potpie recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money Inside the Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the surroundings. That has fully changed now, since we all appear to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. The experts are agreed that we cannot adjust things for the better without everyone's active participation. These kinds of changes need to start taking place, and each individual family needs to become more environmentally friendly. The cooking area is a good place to start saving energy by going much more green.

Why don't we begin with something quite simple, changing the actual light bulbs. Of course you shouldn't confine this to only the kitchen area. You really need to replace your incandescent lights along with energy-saver, compact fluorescent light bulbs. They cost a small amount more at first, but they last ten times longer, and use less electricity. Changing the light bulbs would keep plenty of bulbs out of the landfills, and that is good. You also have to acquire the practice of turning off the lights when there is nobody in a room. In the kitchen is where you'll regularly discover members of a family, and often the lights usually are not turned off until the last person goes to bed. And it's not confined to the kitchen, it takes place in other parts of the house also. Make a habit of having the lights on only when they are necessary, and you'll be astonished at the amount of electricity you save.

From the above it really should be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Environmentally friendly living is not that tough. Largely, all it will take is a bit of common sense.

We hope you got insight from reading it, now let's go back to chicken potpie recipe. You can have chicken potpie using 7 ingredients and 9 steps. Here is how you do it.

The ingredients needed to prepare Chicken Potpie :

• Get 1 can of cream of chicken soup.
• You need 1 can of sweet peas.
• You need 1 of frozen mixed vegetables, thawed or any combo of veggies you prefer.
• Take 2 cup of chicken broth.
• Prepare 1 packages of puff pastry ( found in frozen aisle with the pie crust items ).
• You need 3 cup of cooked, chopped chicken.
• Get 1 of salt and pepper to taste.

Instructions to make Chicken Potpie :

• Thaw vegetables and puff pastry.
• Prepare a 9x13 baking dish by spraying with non stick cooking spray.
• Preheat oven to 350°F.
• In large bowl, mix the vegetables, peas, soup, chicken broth and cooked chicken. Add salt and pepper to taste if you like. You can add any vegetables you like, it is versatile to your liking, I also use steak sometimes or ham, cheese and potatoes to change it up. Season with other spices you like also.
• Pour mixture into baking dish and spread evenly. Unroll the puff pastry and place on top of mixture. You can crimp pastry around sides of dish if you like, but do not have to.
• Once mixture is all covered with pastry, slit top with a few holes to let steam vent.
• Bake in 350°F oven until mixture is bubbly and puff pastry is golden brown.
• You can brush with butter before cooking, but its optional since the pastry is buttery.
• Serve hot.

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